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KMID : 1007520050140010171
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Food Science and Biotechnology
2005 Volume.14 No. 1 p.171 ~ p.174
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Analysis of Flavonoids in Concentrated Pomegranate Extracts by HPLC with Diode Array Detection
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Lee Jeong-Hwan
Kim Seung-Deok
Lee Ja-Young
Kim Kyung-Nam
Kim Hyun-Su
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Abstract
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KEYWORD
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pomegranate, quercetin, flavonoid, HPLC
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